SEA SHELL PASTA WITH BASIL
- · 1 packet Sea Shell pasta
- · 2 medium size onions chopped.
- · 4-5 clove of garlic finely chopped.
- · Some Chopped vegetables- carrot, capsicum, tomato.
- · 2 tomato puree
- · Black paper
- · Basil leaves, salt, sugar to taste
- · Tomato and soya sos.
Method:
Boil the
pasta with bit of salt up to 8-10 minutes.
Hit the oil and fry
the onion and garlic until soften, add vegetables and puree until get cooked.
Now add black paper, sos ,salt, sugar and basil leaves.
Garnish with remaining basil leaves and serve hot.